July 22nd, 2025

Cafe Theatre of the Week
Henris Bakery & Deli - Buckhead 
Who are the founders?
It was founded as by Henri Fiscus, who immigrated from France just after WWI and worked in restaurants in NY before coming to Atlanta to be a pastry chef for the Biltmore Hotel
Where did it start?
At the corner of 10th and Peachtree Streets in Midtown Atlanta. Henri purchased a prior restaurant at that location with the desire to use his skills to serve 
Where is this cafe located?
In Buckhead at 56 East Andrews Drive NW Atlanta, GA
When did it start?
In 1929 at the Midtown location. 
How many locations are there now?
Henris has since grown to 7 locations 
What’s unique about this place?
The French roots of the place are evident in the quality of everything including the food, pastries, the design and character of the place, and the customer service. 
What kind of food and coffee do they serve?
They have a large selection of quality sandwich options that would rival any New York deli including pastrami on rye, roast beef, and French Dip. They also have high quality pastries including croissants, tarts, and truffle cakes. Lastly, it's a great place to get a cup of coffee with lattes, flat whites, and drip coffee available